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Mljekarstvo Q3

期刊收录：
SCIE
Scopus
DOAJ

基本信息

期刊ISSN：
0026-704X
期刊简拼：
MLJEKARSTVO
年发文章数：
29
E-ISSN：
1846-4025
Gold OA文章占比
97.47%
研究文章占比：
89.66%
是否OA：
Yes
Jcr分区：
Q3
中科院分区：
4区

出版信息

出版商：
Hrvatska Mljekarska Udruga
涉及研究方向：
AGRICULTURE, DAIRY & ANIMAL SCIENCE-
出版国家：
CROATIA
出版语言：
Croatian, English
出版周期：
出版年份：

2023-2024最新影响因子:1.1
自引率:18.20%
五年影响因子:1.2
JCI期刊引文指标:0.51
h-index:13
CiteScore:1.90

期刊关键词

3区 SCIE Scopus DOAJ 农林科学 4区 AGRICULTURE DAIRY & ANIMAL SCIENCE 奶制品与动物科学

期刊简介

Mljekarstvo is an open access, peer-reviewed international quarterly scientific journal. The first issue was published in 1951, by the Croatian Dairy Operators' Association (today: Croatian Dairy Union, publisher). In a paper at a Union conference held 28 October 1951 in Zagreb it was said: "Our desire is that this magazine does not meet the fate of its predecessors, but that it continues to reflect the creative efforts and to provide guidelines for the producers as well as all other operators employed in the dairy industry."

It is our pleasure today to say that wishes of the enthusiasts who attended the conference have come true, and the magazine Mljekarstvo during the last six decades was a reflection of the creative efforts of numerous dairy scientists and experts, and through its texts it served as a guideline in improving production and processing of milk and dairy products. Mljekarstvo has been following all the achievements of the dairy profession in Croatia, and it also gives the short surveys of world achievements. The result of the research of local and foreign scientists and experts always find their place in the magazine Mljekarstvo. It has been edited by our outstanding dairy experts employed at colleges, research institutions and dairy companies.

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期刊简写：MLJEKARSTVO

此期刊被最新的JCR期刊SCIE收录